Golden Taquito


ingredients

  • ACADO™ Oil
  • 18 tortillas
  • 2 breasts of chicken, cooked and boneless
  • 1 onion, chopped
  • 3 tomatoes, chopped
  • 3 chipotle peppers which had been marinated, chopped
  • Green sauce or red, to taste
  • ½ litre of sour cream
  • Lettuce, chopped
  • tomatoes, in slices
  • Avocado, in slices

Directions

  1. 1 - Heat some ACADO™ oil in a pan. Add onions, diced tomatoes and the chipotle peppers.
  2. 2 - Heat until the liquid of the tomatoes has been reduced. Crumble the chicken and add it to the pan.
  3. 3 - Season with salt to taste. Stir well to combine all ingredients. Remove from the fire.
  4. 4 - In a dish bend the tortillas and close it with a toothpick.
  5. 5 - Put ACADO™ oil in a pan and fry the tacos until they are golden brown.
  6. 6 - Serve on a bed of lettuce, tomatoes and avocado, with salsa and cream.